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Summarized by durumis AI
- Bae Hyejung Dog is a premium rice wine company that has been working to upgrade and globalize makgeolli since its establishment in 1998.
- It holds a patent for liquid nuruk production developed in-house and makes differentiated liquor with raw rice fermentation method.
- It operates various experience programs such as tours, make-your-own-wine experiences, and wine-making experiences.
A brewery that constantly presents premium products for the sophistication and globalization of traditionalism.
A company that leads the premium rice wine industry
[Bae Hyejeong Dogga] has been leading the way in the high value-added of makgeolli since its founding in 1998, working to upgrade and globalize Korean culture's makgeolli. As a result, it holds a manufacturing method patent for its own developed liquid nuruk, and brews its wine using a raw rice fermentation method that differentiates itself from existing products. It also does not compromise on the quality of its raw materials, making it the epitome of premium rice wine. Bae Hyejeong Dogga will continue to develop makgeolli through continuous research and development.
Source: Bae Hyejeong Dogga homepage
Experience Program
·Field Trip : A field trip program for the general public to visit the rice wine manufacturing and distilled liquor manufacturing facilities (10,000 won)
·My Own Alcohol Experience : My Bottle distilled liquor and field trip program (20,000 won)
·Experience : A field trip program for the general public to visit the rice wine manufacturing plant and experience brewing alcohol (18,000 won)
·Practical Program : A program for home brewers to learn theory and practice and make their own alcohol (100,000 won)
