[Visiting Winery] 18. Stamp Tour Green Farming Cooperative (Grand Coteau Wine)

A leading Korean winery that crafts wine from grapes grown in the pristine nature of Daebudo Island

The Winery Where You and I Become We: 1954, 2001

Grape farmers on Daebudo Island will never forget 1954.

It was the year they planted the first 50 Campbell Early grapevines. And Green Farming Cooperative will never forget 2001. It was the year that 32 farms formed a cooperative and produced wine for the first time. Currently, the grape farms cultivated by Green Farming Cooperative members cover 600 hectares, which is equivalent to 30% of the entire area of Daebudo Island. Together, they are working hard to build a bright future for Grand Coteau.

Source: Grand Coteau Winery Homepage

I initially thought they were selling miniature wine bottles, but it seems like they've collected them.

I didn't enjoy wine because I disliked the astringent taste.

I purchased a bottle of wine from here because they said the grape variety used doesn't have a strong astringent taste.

I bought it because the bottle color of the Kim Hong-do wine, which was created in collaboration with Ansan City, is so beautiful.

I also received a newly released stamp book.

Delicious wine and delicious food are a perfect match.

Experience Programs

·Wine Tasting (KRW 15,000/1 person or more)

·Winery Tour (KRW 10,000 ~ 20,000/1 person or more)

·Wine Foot Bath (KRW 20,000/1 person or more)